Plant-Based Food Market Booms with Rising Vegan Trends and Sustainable Eating Preferences
  The global Plant-based food market has emerged as one of the most dynamic segments within the broader food and beverage industry. Once considered a niche category catering mainly to vegetarians and vegans, plant-based foods have now entered the mainstream, embraced by flexitarians, health-conscious consumers, and environmentally aware populations across the world. The rapid...
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