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Europe Wheat Gluten Market Food Processing Trends & Growth Outlook"Executive Summary Europe Wheat Gluten Market Trends: Share, Size, and Future Forecast Data Bridge Market Research analyzes that the market is growing with a CAGR of 7.6% in the forecast period of 2022 to 2029 and is expected to reach USD 865.11 million by 2029 from USD 489.63 million in 2021. Keeping into consideration the customer requirement, Europe Wheat Gluten Market research...0 Kommentare 0 Geteilt 1KB Ansichten
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Europe Wheat Gluten Market Size, Share, Trends & Growth Forecast 2029Wheat gluten is a concentrated protein (75-80% protein content) from wheat, used primarily as a meat substitute (e.g., seitan), dough strengthener in baking, and functional ingredient in processed foods. The European market grows amid increasing vegan population, preference for protein-rich diets, and plant-based meat alternatives, supported by R&D in new applications. France dominates in...0 Kommentare 0 Geteilt 253 Ansichten
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Europe Wheat Gluten Market Trends Report, Size, Segments, Growth & Forecast Overview"Executive Summary Europe Wheat Gluten Market Size and Share: Global Industry Snapshot Europe wheat gluten market is expected to gain market growth in the forecast period of 2022 to 2029. Data Bridge Market Research analyzes that the market is growing with a CAGR of 7.6% in the forecast period of 2022 to 2029 and is expected to reach USD 865.11 million by 2029 from USD 489.63 million in...0 Kommentare 0 Geteilt 45 Ansichten
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Europe Wheat Gluten Market: Plant-Based Protein Demand, Food Processing Applications, and Supply Chain Dynamics"Executive Summary Europe Wheat Gluten Market: Growth Trends and Share Breakdown Europe wheat gluten market is expected to gain market growth in the forecast period of 2022 to 2029. Data Bridge Market Research analyzes that the market is growing with a CAGR of 7.6% in the forecast period of 2022 to 2029 and is expected to reach USD 865.11 million by 2029 from USD 489.63 million in 2021. The...0 Kommentare 0 Geteilt 1KB Ansichten
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